The Bad Cook's Guide to Indian Cooking

Aakanksha Sethi is a bad cook - but she manages to make delicious Indian food because of this genius cookbook that she has compiled over the last ten years. Now you can use it | too! From elementary paneer and microwave ghiya to straightforward chicken and homely biryani | this brilliantly designed book with its flow-charts and illustrations will set you up in the kitchen and no one will know your secret - that you can't cook!