English
Paperback
₹3597
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About The Book
Description
Author
<p><br></p><p><br></p><p>Roasted Summer Squash with Pepitas and Cilantro; Chard Puttanesca; Parsnip Apple and Bacon Hash; Smoked Gouda Mashed Potatoes; Quinoa with Carrot and Mint; Farro Cherry and Feta Salad; and Butternut Squash and Potato Gratin will thrill home chefs of all abilities. Rodgers also includes recipes for relishes chutneys pickles baked foods (ranging from cookies to foccacia) and sauces.</p>
Piracy-free
Assured Quality
Secure Transactions
Delivery Options
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*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
Details
ISBN 13
9781804770313
Publication Date
-15-07-2022
Pages
-176
Weight
-247 grams
Dimensions
-152x229x9.53 mm
