The Business of Dining

<h4><strong style=color: rgba(0 0 0 1)>Best Independent Book Award (2024) Bronze Winner Global Book Award (2024).</strong></h4><p></p><h4><strong style=color: rgba(0 0 0 1)>Master the Art of Dining with Confidence and Elegance</strong><span style=color: rgba(0 0 0 1)>.</span></h4><p></p><p><span style=color: rgba(0 0 0 1)>Debbie von Ahrens a veteran of New York's top-tier dining establishments like Balthazar and One Fifth blends her deep restaurant knowledge and executive-level experience to craft </span><em style=color: rgba(0 0 0 1)>The Business of Dining</em><span style=color: rgba(0 0 0 1)>. This guide offers a wealth of personal stories and practical advice empowering readers to become exceptional restaurant guests and gracious hosts.</span></p><p></p><p><span style=color: rgba(0 0 0 1)>Inside this entertaining and educational guidebook you'll discover:</span></p><p></p><ul><li><strong style=color: rgba(0 0 0 1)>Culinary Language Mastery</strong><span style=color: rgba(0 0 0 1)>: Tips on pronouncing food and wine terms and decoding complex menu descriptions.</span></li></ul><p></p><ul><li><strong style=color: rgba(0 0 0 1)>Table Settings and Utensils</strong><span style=color: rgba(0 0 0 1)>: Step-by-step guidance on setting an elegant table choosing the right utensils and selecting proper stemware.</span></li></ul><p></p><ul><li><strong style=color: rgba(0 0 0 1)>Confidence-Building Etiquette</strong><span style=color: rgba(0 0 0 1)>: Learn how to enter a restaurant engage with staff and feel in control whether you're a guest or host.</span></li></ul><p></p><ul><li><strong style=color: rgba(0 0 0 1)>Front of House (FOH) Expertise</strong><span style=color: rgba(0 0 0 1)>: Gain insight into how the FOH staff creates a seamless dining experience.</span></li></ul><p></p><ul><li><strong style=color: rgba(0 0 0 1)>Savvy Ordering</strong><span style=color: rgba(0 0 0 1)>: Expert strategies for navigating cocktail menus ordering confidently and pairing wines like a pro.</span></li></ul><p></p><ul><li><strong style=color: rgba(0 0 0 1)>Hosting with Grace</strong><span style=color: rgba(0 0 0 1)>: How to create memorable gatherings from seating arrangements to fostering conversation.</span></li></ul><p></p><ul><li><strong style=color: rgba(0 0 0 1)>Tipping Etiquette</strong><span style=color: rgba(0 0 0 1)>: Understand when and how to tip showing appreciation for outstanding service.</span></li></ul><p></p><p><span style=color: rgba(0 0 0 1)>Dining is about more than just food-it's about engagement creating memorable experiences and leaving lasting impressions. Whether you're dining with clients friends or simply refining your etiquette</span><em style=color: rgba(0 0 0 1)> The Business of Dining</em><span style=color: rgba(0 0 0 1)> is your ultimate guide to mastering the art of dining with grace and poise. Take this journey through the world of restaurants and discover how the art of dining can empower you to succeed in every facet of life. Please buy your copy today!</span></p>