The Complete Green Mountain Wood Pellet Grill Cookbook: 1000-Day Easy BBQ Recipe for Your Green Mountain Wood Pellet Grill
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About The Book

Whats the best way to infuse your barbecue fixings with that quintessential smoky flavor? This book explains everything you need to know-picking the right pellet flavors maximizing the potential of your smoker-grill and mastering cold-smoke and slow-roast techniques. Packed with step-by-step photos and helpful tips The Wood Pellet Grill Cookbook serves up spectacularly delicious dishes.Mouthwatering tender and scrumptious--thats what you can expect from food thats prepared on a wood-pellet grill. This complete guide and cookbook provides all the information you need to create taste-tempting meals on this unique and amazingly versatile outdoor cooker.This cookbook begins by explaining how you can use a wood-pellet grill as a smoker grill barbecue oven and broiler to cook virtually any food out of doors. Then kicks off the recipes with a medley of barbecue rubs marinades and sauces designed to transform even the most mundane food into a culinary treat. Following this are recipes for steaks; burgers dogs and sausages; pork; chicken; turkey; seafood; vegetables; breads and pizzas; and even desserts. And from slow-cooked fall-off-the-bone meats to crispy pizzas every dish is easy to make and even easier to enjoy.If you think that an outdoor cooker is just for grilling franks and burgers get ready to learn a whole new way of preparing your favorite foods. The Complete Wood Pellet Barbecue Cookbook is your key to outdoor cooking success.
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