THE ENCYCLOPEDIA OF DESSERTS
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About The Book

Coconut chocolate vanilla berry caramel cream—whatever you’re craving The Encyclopedia of Desserts has it with 400 irresistible recipes for every sweet tooth.. Sometimes you just want a sugar cookie and other times you absolutely need a torte. Whether you want to whip up a quick treat or dazzle everyone at your holiday party these simple recipes and tried-and-true techniques guarantee that you’ll rise to the occasion. This clean and uncluttered format is organized from A to Z so you can quickly find any recipe when your sweet tooth strikes. Easily make these scrumptious goodies from scratch with minimal equipment. With a wide range of internationally inspired delights you can enjoy a world of treats in one book. Inside you’ll find: - 400 sweet and savory recipes for cakes pies cookies bars pastries puddings custards candies drinks and more - Gluten-free keto and vegan dessert options - Helpful tips and techniques to ensure every batch is perfection Ditch the box mixes and ready-made cookies at the supermarket. From decadent desserts to everyday treats with this cookbook at your side baking is a piece of cake. Delight your friends and family as they go back for seconds (and thirds) with The Encyclopedia of Desserts.
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