According to the American Dietetic Association Americans consume three times the suggested daily salt intake. For many people too much salt can cause a host of medical conditions including high blood pressure which can lead to heart disease and stroke. Featuring 300 delicious low-salt meals that would please even the pickiest eater The Everything Low-Salt Cookbook also provides specific instructions on how to eat what to eat and how to curb those between-meal salt cravings.The quick-and-easy cookbook features:Appetizers such as Sweet Stuff Guacamole DipSeafood such as Baked Orange Roughy in White WineUnique sandwiches such as Meat-Tofu Burgers with CheeseEthnic cuisine such as Curried CouscousHealthy desserts such as Veggie-Fruit SaladFeaturing important dietary information such as calorie counts fat grams carbohydrates protein and sodium for each recipe The Everything Low-Salt Cookbook will have you throwing out your salt shakers and serving up flavorful dishes for everyone!
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