*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
₹199
All inclusive*
Qty:
1
About The Book
Description
Author
Pancake Description.AbdulAziz ShaikhDiscription on pan cake Pancakes are a type of flat round and thin cake made from a simple batter of flour eggs milk and a leavening agent such as baking powder. Pancake batter may also include sugar salt and melted butter or oil for flavor and texture.To prepare pancakes the batter is poured onto a hot greased griddle or frying pan and cooked until bubbles form on the surface and the edges start to dry out. Then the pancake is flipped over and cooked on the other side until it becomes golden brown.Pancakes are a versatile dish that can be served in many ways. They can be enjoyed plain or with a variety of sweet or savory toppings such as butter maple syrup fruit whipped cream chocolate chips or bacon. In some cultures pancakes are a traditional breakfast food while in others they are served as a dessert or snack. Overall pancakes are a delicious and satisfying comfort food that can be enjoyed any time of day.