English
Paperback
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About The Book
Description
Author
<p>The Larder Kitchen is your indispensable guide to the cold kitchen and its fundamentals. Covering all related topics from larder management to garde manger this comprehensive resource equips you with essential skills. Explore meat cuts charcuterie and creative presentations. Whether you're a novice or an experienced cook this book is your gateway to mastering the art of the cold kitchen.</p>
Piracy-free
Assured Quality
Secure Transactions
Delivery Options
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*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
Details
ISBN 13
9798893631517
Publication Date
-04-02-2025
Pages
-152
Weight
-216 grams
Dimensions
-152.4x228.6x8.75 mm
