The aim of the book is to familiarize readers with the science of management and to understand its necessity both in the agricultural and tourism sectors through agricultural policy and a combination of the two branches. I believe and hope to provide a motivation and motivation for further commitment to the subject and further study with the rich literature on agrotourism. The bibliographic writing focuses on a process of thought-making to enable the reader to understand the political and business information for the agro-tourism sector in modern Greece.
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