The Pursuit of Pizza

About The Book

<p><strong><em>The Pursuit of Pizza</em> includes nearly 50 recipes from 40 World Pizza Champions and QR code video tutorials that teach you how to make pizza like the pros.</strong></p><p>Learn from 40 of the best pizza pizzaioli in the world! </p><p><strong>Includes nearly 50 world pizza champion recipes</strong></p><p>Read these easy-to-follow recipes to take your pizza game to the next level!</p><p><strong>QR code video tutorials </strong></p><p>Learn to hand stretch and push out dough for Neapolitan Sicilian Romana and Grandma-style pizzas. Then learn how to roll cracker-thin crusts properly and pipe and finish pizzas like the pros. </p><p><strong>About the Authors</strong></p><p>From famed Pizza Champion Tony Gemignani to Pizza Legend John Arena The Pursuit of Pizza is a collection of award-winning recipes from the world's top pizzaioli. Now for the first time it's bringing elite pizza-making to your home kitchen.</p><p>You don't need to be a pro to make great pizza. The World Pizza Champions have worked hard for you breaking down their award-winning recipes into manageable steps. Each recipe is accompanied by beautiful full-color photography and instructional video QR codes creating the most advanced and all-encompassing pizza cookbook ever released.</p><p>Prepare to be inspired by the extraordinary the innovative and the delicious- all wrapped up in the pages of what is not just a cookbook but a celebration of pizza at its finest brought to you by the very best in the business! </p><p><strong>Recipes Include:</strong></p><p><strong>Dough Recipes</strong></p><p>Laura Meyers's Direct Dough Recipe </p><p>Will Grant's Sourdough Starter Recipe</p><p>Gluten-Free Pizza Dough by Michael and Joseph Mercurio</p><p><strong>Masterpiece Pizzas </strong></p><p>Tony G's The Cortopassi</p><p>John Arena's Little Carlies Fried Calzone</p><p>Joe Carlucci's The Award Winner </p><p>Nick Bogacz's Smoked on the Seven Seas</p><p><strong>Seasonal Pizzas </strong></p><p>Mike Bausch's Oktoberfest</p><p>Sammy Mandell's Crawfish Boil</p><p><strong>Specialty Pizzas</strong></p><p>Chris Decker's 86th Street Sicilian</p><p>Leo Spizzirri's Chicago Stuffed Pizza</p><p>Nicole Bean's Sweet Pea Pizza</p><p>Siler Chapman's Honey Pie</p><p>Tony Troiano's Gyro's Grandma Pizza</p><p><strong>Video QR Code Demonstrations include:</strong></p><p>Folding a Calzone</p><p>Tossing Technique for acrobatic dough</p><p>Pushing out Neapolitan-style dough into a round</p><p>Pushing out Sicilian dough for parbaking</p><p>Making a Poolish</p><p>Assembling an old forge pizza</p><p>Building a traditional Chicago stuffed pizza</p><p>and many more...</p><p><strong>What's even better:</strong></p><p>A portion of book royalties will go to The Make-A-Wish Foundation in perpetuity. This is in service of the World Pizza Champions' mission to grant as many wishes as possible-and to help others through their love of pizza.</p><p>Enjoy!</p>
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