The Quality of Surface Waters in the United States Part 1

About The Book

<p>The Quality of Surface Waters in the United States Part 1 offers a detailed examination of water quality across the United States at the beginning of the 20th century. Authored by Richard Bryant Dole this historical document provides valuable insights into the chemical composition and characteristics of various surface water sources. This book will appeal to environmental scientists historians of science and anyone interested in the early efforts to understand and manage water resources in America.</p><p>This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact and remains as true to the original work as possible. Therefore you will see the original copyright references library stamps (as most of these works have been housed in our most important libraries around the world) and other notations in the work.</p><p>This work is in the public domain in the United States of America and possibly other nations. Within the United States you may freely copy and distribute this work as no entity (individual or corporate) has a copyright on the body of the work.</p><p>As a reproduction of a historical artifact this work may contain missing or blurred pages poor pictures errant marks etc. Scholars believe and we concur that this work is important enough to be preserved reproduced and made generally available to the public. We appreciate your support of the preservation process and thank you for being an important part of keeping this knowledge alive and relevant.</p>
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