The Resources and Opportunities of Montana 1915 Ed. by Montana. Dept. of Agriculture and Publicity provides a detailed overview of Montana's state lands agricultural resources and livestock industry in the early 20th century. It discusses the sale and management of state lands opportunities for farmers and stockmen and the growth of the cattle industry. The book showcases Montana's contributions to the world's meat supply wool production and mineral production offering valuable insights into the state's economic landscape during that period.
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