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Piracy-free
Assured Quality
Secure Transactions
Fast Delivery
Sustainably Printed
Delivery Options
Please enter pincode to check delivery time.
*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
About The Book
Description
Author
“The Restaurant Blueprint: A Guide to Starting Sustaining and Scaling Successful Restaurants” is a comprehensive resource for aspiring restaurateurs and those looking to elevate their existing establishments. This practical guide covers every stage of building a successful restaurant from concept creation and business planning to selecting the perfect location.It offers expert advice on menu development kitchen management customer service staffing and financial management including budgeting cos
Details
ISBN 13
9798895442562
Publication Date
-27-09-2024
Pages
-248
Weight
-341 grams
Dimensions
-152.4x228.6x13.9 mm
Details
ISBN 13
:
9798895442562
Publication Date
:
27-09-2024
Pages
:
248
Weight
:
341 grams
Dimensions
:
152.4x228.6x13.9 mm
Publisher