The Return of the Naked Chef

<p><b>Jamie Oliver's bestselling<i> The Return of the Naked Chef </i>is filled with all the techniques and tips you'll need to become a pro in the kitchen and produce delicious healthy food</b><br><br><i>The Return of the Naked Chef</i> guides you through basic techniques for making a variety of breads and pasta and shares some of Jamie's favourite recipes including a light Prawn and Pea Risotto with Basil and Mint and seared Beef Carpaccio with roasted Baby Beets creamed Horseradish Watercress and Parmesan. <br><br>Jamie Oliver has captured the heart of the nation with his passion for simple delicious home-cooked food. <i>The Return of the Naked Chef </i>is filled with fresh ingredients 'pukka' recipes and boundless enthusiasm. Get stuck in with Jamie Oliver!<br><br><br>'Simply brilliant cooking and Jamie's recipes are a joy' <b>Nigel Slater</b><br><br>'There's a joyously clear no-nonsense desire here to create simple but delicious food' <b><i>Heat</i></b></p>