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Piracy-free
Assured Quality
Secure Transactions
Fast Delivery
Sustainably Printed
Delivery Options
Please enter pincode to check delivery time.
*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
About The Book
Description
Author
Getting the hang of making haggis or the knack of preparing knockwurst isn't nearly as tough as is commonly believed. The Sausage-Making Cookbook explains this traditional kitchen craft and shows exactly how to go about it. Step-by-step instructions 300 recipes and tips on equipment help make beginners into masters of the sausage-making art.
Details
ISBN 13
9780811736473
Publication Date
-01-02-2018
Pages
-194
Weight
-271 grams
Dimensions
-152x229x10.45 mm
