English
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About The Book
Description
Author
This textbook covers the kinetics and design of fermentation processes rate equations derivation and use of mass balances for the design processes. It covers oxygen transfer and mass balances heat transfer and design and scaling of fermentation processes. It come with 100 solved examples questions and problems solutions manual.
Piracy-free
Assured Quality
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Delivery Options
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*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
Details
ISBN 13
9781032108285
Publication Date
-07-10-2021
Pages
-276
Weight
-466 grams
Dimensions
-152x229x16.18 mm
