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About The Book
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Master the art of Indian cooking with simple breakfast lunch dinner and dessert recipes. The delicately spiced dishes are delicious nutritious and quick to prepare.Some people believe that spices are only used to enhance the flavor of a meal. But once someone is familiar with Indian spices and foods they will know all of their many health and cooking benefits.This book contains the following contents:· Traditional curry recipes such as potato curry and chicken tikka masala are also delicious breakfast recipes such as the low-calorie oatmeal idli recipe and paneer paratha.· Recipes for lentils that are filling such as Dal Makhani and Mango Dal· Tamarind rice and chicken biryani are two nourishing rice recipes.· Kadhi Bhindi (okra in yogurt gravy) and Baigan Ka Bharta (stir-fried eggplant) are two delicious vegetable dishes.· Green Chili Pickle and Amla Ka Achar are two delicious pickle recipes.· Delicious Indian bean curry recipes like Rajma and Green Bean Curry· Turmeric Halwa and Puran Poli are two delectable dessert recipes (also see Sweet Lentil Stuffed Flatbread).And Much More!...Are you ready to embark on an Indian culinary journey? Scroll back up and click the Buy Now button at the top right of this page to get it immediately!