Traceability study of the hard paste cheeses

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The paper analyzes the traceability concept the importance of traceability implementation of a traceability system in an organization within the food chain.A traceability system is a useful tool that helps an organization within a food chain to achieve the objectives set out in a management system.A constant concern of the scientific research in the field of food safety is the identification of methods to determine in an objective way the quality of the food available on the market.The choice of a traceability system is influenced by regulations product characteristics and expectations of the recipients
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