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About The Book
Description
Author
The Training Guide on Monitoring and Evaluation of Forage Resources is structured around six modules. These modules provide a reminder of the resources to be monitored the techniques the tools and the spatial reconnaissance. Depending on the agro-ecological zone different methods are used to evaluate forage resources. Each method is accompanied by one or more data collection sheets.
Piracy-free
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Details
ISBN 13
9786205763759
Publication Date
-03-03-2023
Pages
-64
Weight
-101 grams
Dimensions
-150x220x3.89 mm
