Could you cook dinner with one hand tied behind your back? Thirteen years after surviving a near-fatal stroke Jacqui Hynd invites you to share her comeback emphasising her love of travel photography and especially cooking. Travels with a One-Handed Cook describes her stroke and the challenges of the first few years whereby she could not talk read write walk or remember (short term memory gone) and was in a wheelchair for 3 years. The book also charts her move to the Spanish countryside with her husband to renovate a country property and enjoy the challenge of living in a different land. This cookbook is a reason for living as in to experience travel again to cook new things! Being one-handed now she's made cooking easy and versatile a delight for home cooks everywhere. Her travels before and after the stroke has its influences in the recipes: dishes from South East Asia and the Mediterranean countries including Morocco all prepared by a one-handed cook from her unique perspective.
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