Untersuchungen Über Die Zersetzung Des Eïweisses Im Thierkörper Unter Dem Einflusse Von Morphium Chinin Und Arseniger Säure

<p><i>Untersuchungen Über Die Zersetzung Des Eïweisses Im Thierkörper Unter Dem Einflusse Von Morphium Chinin Und Arseniger Säure</i> published in 1871 explores the decomposition of protein within animal bodies under the influence of morphine quinine and arsenious acid. Authored by Hermann Von Boeck this scientific treatise delves into the biochemical processes and physiological effects of these substances on protein metabolism. This detailed investigation offers valuable insights into the pharmacological interactions and chemical reactions within living organisms appealing to researchers and historians of science interested in the early developments of biochemistry and pharmacology.</p><p>This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact and remains as true to the original work as possible. Therefore you will see the original copyright references library stamps (as most of these works have been housed in our most important libraries around the world) and other notations in the work.</p><p>This work is in the public domain in the United States of America and possibly other nations. Within the United States you may freely copy and distribute this work as no entity (individual or corporate) has a copyright on the body of the work.</p><p>As a reproduction of a historical artifact this work may contain missing or blurred pages poor pictures errant marks etc. Scholars believe and we concur that this work is important enough to be preserved reproduced and made generally available to the public. We appreciate your support of the preservation process and thank you for being an important part of keeping this knowledge alive and relevant.</p>