WBSLST Nutrition Master Guide is a complete MCQ-based preparation book designed for Nutrition Teacher Recruitment (XI–XII) MSc Nutrition Entrance Tests Food Safety Officer and Dietitian Exams in institutions like AIIMS Indian Railways and other reputed organizations. The book includes 899+ high-yield solved MCQs and a Bonus PDF of 10 Practice Sets. It is intended to help aspirants master exam-relevant concepts through authentic pattern-based questions — making it a must-have for every serious Nutrition candidate.Graduated from SBSS Mahavidyalaya under Vidyasagar University N. Mahata completed M.Sc. in Clinical Nutrition and Dietetics from the University Department of Nutrition and Research Centre Vidyasagar University Medinipur. He also holds a B.Ed. from Burdwan University and a one-year Diploma in Health Inspection. The author’s main aim in writing this book was to create a high-quality error-free and comprehensive guide that covers all essential topics in Nutrition for competitive examinations — a book that was previously missing for students and aspirants.
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