World Cuisine Flavors of the Planet

<p><br>World Cuisine Flavors of the Planet is a book that takes you on a culinary journey around the world exploring the history culture and diversity of the cuisines of different regions.<br>Each chapter focuses on a region of the world and introduces the main features and characteristics of its cuisines such as the ingredients methods and influences. The book also provides a list of the most common and distinctive ingredients used in each region and how to use them in your own cooking. </p>