Would you like to eat soft fluffy Idlis?

<p><strong style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)>About the Book</strong></p><p><span style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)>Idlis are a soft round and tangy treat from the sunny side of South India. Join Ajji and her grandchildren Kai Pai ane Gobi Manchurian on a yummy adventure to make soft fluffy idlis. When the batter doesn't puff up they come up with fun and cozy tricks to make it rise. Then the pages to discover their idli - making fun!</span></p><p><br></p><p><strong style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)>About the Author</strong></p><p><span style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)>Radhika Suri - With over three decades of experience Radhika Suri is an experienced educator author and passionate nature enthusiast. Her most cherished years are those spent as an early years educator files with amusing from her students. She has learned a lot about thinking creatively from children and her years teaching them awakened the storyteller in her!</span></p><p><br></p>