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About The Book
Description
Author
<p>Now in paperback this landmark debut cookbook from Bessie H. Taylor is brimming with over 150 authentic recipes that capture the flavors and spirit of countryside.</p><p>&nbsp;</p><p>The Food Combination is one of the most important culinary works of the twentieth century.</p><p>&nbsp;</p><p>It has served as a foundational resource and beacon to cooks worldwide-including visionaries who redefined American cuisine.</p><p>&nbsp;</p><p>This revolutionary text offers masterfully arranged menus for every occasion from casual dinners for two to decadent soirees.</p><p>&nbsp;</p><p>In paperback for the first time this celebrated kitchen classic is a must-have for adventurous home cooks chefs and gourmets.</p>